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Introduction to Agricultural Economics (4th Edition), by John B. Penson Jr., Oral T. Capps Jr., C. Parr Rosson III, Richard T. Woodward
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Known for its strong coverage of macroeconomic theory and international trade, Introduction to Agricultural Economics provides students with a systematic introduction to the basic economic concepts and issues impacting the U.S. food and fiber industry. Using a building block approach, the authors discuss individual consumer and producer decision-making, market equilibrium and economic welfare conditions, government intervention in agriculture, macroeconomic policy and international trade. This new edition continues to take a broad perspective--providing examples not only from the farm, but also throughout the entire food and fiber industry--and features a new chapter on natural resources, an updated design, and margin notes throughout.
- Sales Rank: #1219598 in Books
- Brand: Brand: Prentice Hall
- Published on: 2005-06-13
- Original language: English
- Number of items: 1
- Dimensions: 10.40" h x .91" w x 8.26" l, 2.50 pounds
- Binding: Hardcover
- 512 pages
- Used Book in Good Condition
Most helpful customer reviews
0 of 0 people found the following review helpful.
Five Stars
By KJ
Great information. Needed for college.
3 of 3 people found the following review helpful.
Simply the best ...
By Kavtaradze Giorgi
Actualy this book about macroeconomics in agribusiness field, it is very good book for learning and using in research and very easy to understand. This is best way to understand economy of agribusiness.
2 of 2 people found the following review helpful.
Textbook
By Laura Burandt
This book is boring, as is the class, but it came on time, was in good shape, and was everything you should expect an Economics book to be. If you are needing this book for a class, I do recommend ordering it!
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